our classic cinnamon swirl banana bread, topped with semisweet chocolate chunks

serves 6-8

buttery vanilla cake, a thick layer of cinnamon filling, and a generous cinnamon crumb, all under a dusting of cinnamon powdered sugar.

serves 8-10

gingersnap and pecan crust with a silky vanilla bean cheesecake filling and a crunchy brûléed sugar top. Optional layer of fruit compote (+$5).

serves 9-12

Box of 6 thick and chewy vanilla blondies with ribbons of salted caramel, studded with white chocolate, and sprinkled with flaky sea salt

an elevated take on the classic: three layers of spiced cake with carrots, pecans, and raisins layered with brown butter cream cheese frosting and homemade salted butterscotch sauce

serves 8-10

Six pillowy soft rolls with a cinnamon and brown sugar filling, topped generously with brown butter cream cheese frosting

box of 8 rich, fudgy brownies with semisweet chocolate chunks and toasted walnuts

Pecan Chocolate Chunk:

Semisweet chocolate chunks with warm spices and toasted pecans

Oatmeal Raisin:

Soft and chewy oatmeal raisin cookies with a spiced brown butter glaze

Peanut Butter Fluff:

Peanut butter cookie swirled with marshmallow fluff studded with butterscotch chips and chopped peanuts

Cookies are approx. 3” diameter

A quintessential Thanksgiving dessert, but an equally important part of the next day’s breakfast.

S’mores Mousse Pie:
Flaky pastry crust, rich chocolate mousse topped with toasted marshmallow, graham cracker streusel and dark chocolate drizzle

Salted Maple Bourbon Chess Pie:

Pastry crust filled with a salty sweet bourbon spiked maple custard. Orange mascarpone whipped cream served on the side.

Brûléed Pumpkin Cheesecake:

Our gingersnap pecan crust with a creamy pumpkin cheesecake filling and a crunchy brûléed top

All pies are 9” round