A quintessential Thanksgiving dessert, but an equally important part of the next day’s breakfast.
S’mores Mousse Pie:
Flaky pastry crust, rich chocolate mousse topped with toasted marshmallow, graham cracker streusel and dark chocolate drizzle
Salted Maple Bourbon Chess Pie:
Pastry crust filled with a salty sweet bourbon spiked maple custard. Orange mascarpone whipped cream served on the side.
Brûléed Pumpkin Cheesecake:
Our gingersnap pecan crust with a creamy pumpkin cheesecake filling and a crunchy brûléed top
All pies are 9” round
A quintessential Thanksgiving dessert, but an equally important part of the next day’s breakfast.
S’mores Mousse Pie:
Flaky pastry crust, rich chocolate mousse topped with toasted marshmallow, graham cracker streusel and dark chocolate drizzle
Salted Maple Bourbon Chess Pie:
Pastry crust filled with a salty sweet bourbon spiked maple custard. Orange mascarpone whipped cream served on the side.
Brûléed Pumpkin Cheesecake:
Our gingersnap pecan crust with a creamy pumpkin cheesecake filling and a crunchy brûléed top
All pies are 9” round
